Description
Grain : 51% Dent Corn And 49% Remington And Rifle Rye
Age : Each Single Barrel Is Aged At Least 4 Years, 4 Months And 14 Days In Vermont Estate Oak Barrels
In 2010, WhistlePig Straight Rye Whiskey was released to great critical acclaim. Though the whiskey is new, the WhistlePig farm has a long history. Revolutionary War veterans cleared much of the surrounding forest to settle and farm following the war. The land was nearly continuously in cultivation until a dairy farm shuttered its windows in the early 2000s. In 2007, Raj Peter Bhakta purchased the farm, which is certified organic, and now raises cattle, horses, sheep, goats and pigs. The fields yield alfalfa, rye, barley and oats.
WhistlePig is 100 proof, 100 percent rye whiskey and aged for at least ten years in new American oak and Bourbon barrels. Additionally, WhistlePig Farm in Shoreham, VT is America’s first single estate whiskey distillery. Master Distiller, Dave Pickerell, has over 20 years of experience in building distilleries and over 14 years as Master Distiller of Maker’s Mark.
Thelma –
Good response from the support.
Casper –
Thank you guys for this amazing creation! Absolutely mind-blowing!
Breana –
Been using it for a while, I usually don’t write a review but this time I am truly convinced to write.
Conor –
Quite easy to use, nice design, surely will buy again
Lennie –
Exhausting finding out how to use it
Margarita –
I wish there were more customization possible. The support is okay.
Caleigh –
Easy to handle